16. Jjimdak Recipe: Traditional Korean Braised Chicken
Discover Jjimdak: An Authentic Korean Braised Chicken Delight Background: Jjmdak Jjimdak, which originates from the city of Andong in South Korea, is a savory and slightly sweet dish that’s made by braising chicken with vegetables in a soy-based sauce. It’s been enjoyed by Koreans for generations and has a deep-rooted place in Korean culinary history. … Read more